Discover The Flavours of Scotland
5-Course Whisky Pairing Dinner

16 January 2020 | 7pm onwards

Taste an exquisite collection of whisky labels from different Scottish regions paired with steak and fresh oceanic delights. Featuring guest speaker, Paul Chandeeraj, the first dedicated Brand Ambassador of International Beverage in Asia. Limited seats on a first-come, first-served basis.

Tickets: $98++ per guest

ENJOY 10% EARLY BIRD DISCOUNT WHEN YOU BOOK BY
9 JANUARY 2020.

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